Coffee Rooted in Indigenous-Led Conservation

Your coffee purchase moves us closer to our collective goal: recuperating 5,000 additional acres of ancestral land by 2028.

Our coffee association was born from a deeper mission: to recuperate and regenerate Arhuaco ancestral territory in Colombia’s Sierra Nevada de Santa Marta focused in the community of Seykún.

Today, twenty-five dedicated families cultivate 160 acres of organic, shade-grown, washed coffee—harvested just once a year, concluding in December. For the 2025 season, we’ll have approximately 9,000 lbs of green coffee available.